Yadda Ake Bula

    Ɓula

    Ɓula abinci ne da ya daɗe da ake amfani da shi a cikin abincin gargajiyar Bahaushe. Gero ne da masara za a surfe a jiƙa ko markaɗen ƙullu. Ƙullun ruwa-ruwa da za a yi amfani da shi a tuƙa ya zamo a matsayin ɓula. Ɓula ba zai yiwu ba sai an niƙa ƙullun, sannan ɓula zai iya zama tuwon ƙullu don kamar su ɗaya a wajen yin sa. Mata da maza suka fi yawan cin ɓula. A kowane ɓangare na ƙasar Hausa da wuya ka samu garin da ba a cin ɓula, kusan har yanzu ana cin sa.

    Mahaɗin Ɓula

    i. Gero da Dawa koMasara da Maiwa

    ii. Ruwa

    Za a jiƙa gero da farko, wani lokaci kuma ana haɗawa da masara da dawa. Bayan ya kwana za a kai markaɗen ƙullu. Za a tace wannan markaɗe idan an dawo da shi. A gefe guda kuwa, za a tafasa ruwa. Sannan a zuba wannan ƙullu ciki. Yayin da aka zuba ƙullu cikin tukunya, za a yi ta juyawa har sai ya yi kauri. Wannan shi ake kira kafa. Sai a lura sosai domin ba a so ya yi gudaji.

    Za a sake ɗora wani ruwa bisa murhu daban a gefe a bar shi har sai ya tafasa. Sai a riƙa ɗibar wannan kafa ta hanyar amfani da mara, za ana mulmulawa sannan a nasa (sanya) cikin wannan ruwan zafi. A gefe kuwa, za a tanadi ruwan sanyi a wani babban mazubi. Yayin da ɓulan ya nuna, zai taso saman ruwa. Sai a riƙa ɗauka ana sanyawa cikin wannan ruwan sanyi da aka tanada. Yayin da aka cire waɗanda suka nuna, za a sake zuba ruwan sanyi a saman tukunyar. Wannan ne zai sa ba zai ɓuɓɓule ba.

    Tsokaci 

    Ɓula abin marmari ce sosai. Sannan abinci ne da yake daɗewa bai ɓaci ba. Bayan an dafa ɓula, ana iya ajiye shi na tsawon kwanaki. Yayin da za a ajiye ɓula, cikin ruwan sanyi ake sakawa a rufe. Abin da ake buƙata kawai shi ne a riƙa sauya wannan ruwa. Ana cin ɓula da miya ko a yi ɗatu da yajin ƙuli wani lokacin har da kayan lambu. 

    The book “Cimakar Bahaushe” (Diets of the Hausa People) is a collection of 293 traditional and modern diets of the Hausa people. Detailed explanations of the recipes and ingredients are provided. Comments are provided on the areas of the Hausa land where specific diets are mostly found, the age categories of people that usually use it, as well as the scientific impact of some of the diets to human biology.  Data is collected from interviews with different categories of people including:  i.                    Food sellers within the Hausa land: Mainly to have an idea of recipes on the diets.  ii.                  People of older age: Mainly to have insights on traditional diets of the Hausas.  iii.               Hausa scholars: Mainly to verify and justify the validity of the information obtained as well as provide further expert explanations on the diets.  Moreover, over two hundred (200) pieces of literature were reviewed to have better insight on the topic in question as well as get scientific and professional clarifications on some key concepts relevant to the research. The pieces of literature cover major relevant phenomena such as diet and hunger. Others are on the Hausa land and the Hausas.  The book contains thirty-three (33) chapters. Chapter one is the main introduction in which a concise explanation is provided on the Hausas, their history, their land, social life, and transformations due to globalization, acculturation, and modernity. Chapter two detailly discusses the concepts of diet and food from the Hausa point of view. That includes the meaning and the usage of diets in some Hausa works of literature both verbal and written (i.e. prose, poetry, proverbs, etc.).  Chapters three and four discuss the sources of Hausa diets and their forms accordingly. Chapters five to seventeen discuss some traditional Hausa diets including hard and soft ones. Chapter eighteen concentrates on the influence of modernity and globalization on Hausa diets. It has been discovered that there have been some significant changes in the Hausa diets ranging from recipes to kitchenettes.  Chapters nineteen to thirty-two discuss modern Hausa diets. Some traditional diets are still retained with little modifications, while on the other hand, there are a lot of new ones. Chapter thirty-three discusses “hunger” from the Hausa point of view. The relationship between hunger and food is examined. Additionally, the use of hunger in various Hausa literary works is studied. It is concluded that hunger is like a disease whereby its cure is food.  7th November 2022
    Citation (Manazartar Littafin): Sani, A-U. & Umar, H.A. (2022). Cimakar Hausawa. Kano: WT Press. ISBN: 978-978-984-562-9.

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    HAUSA: Kuna iya rubuto mana tsokaci ko tambayoyi a ƙasa. Tsokacinku game da abubuwan da muke ɗorawa shi zai tabbatar mana cewa mutane suna amfana da wannan ƙoƙari da muke yi na tattaro muku ɗimbin ilimummuka a wannan kafar intanet.