Ticker

6/recent/ticker-posts

Datun Zogale Da Datun Tuwon Dawa Ko Masara Ko Shinkafa Da Kwadon Kanzo Da Na Bula Da Tumatur

Kwaɗon/Ɗatun Zogale

Kwaɗon zogale na ɗaya daga cikin nau’o’in kwaɗo da aka fi gudanarwa a ƙasar Hausa. Kusan za a iya cewa, yadda ake kwaɗon zogale haka ake yin na tafasa. Yayin samar da shi, akan tanadi kayan haɗi da suka haɗa da:

i. Albasa          

ii. Gishiri        

iii. Kayan yaji             

iv. Mai (idan an ga dama)

v. Ƙuli             

vi. Ruwa         

vii. Tafarnuwa           

viii. Tarugu

ix. Tattasai      

x. Tumatur      

xi. Zogale

Kwaɗon Tuwon Dawa Ko Masara Ko Shinkafa

Yayin samar da wannan kwaɗo, ana buƙatar kayan haɗi kamar haka:

i. Albasa          

ii. Barkono (tonka)     

iii. Gishiri       

iv. Mai (idan an ga dama)

v. Ƙuli             

vi. Ruwa                     

vii. Tuwo

Akan yi wannan kwaɗo ne da tuwon da ya saura. Zai iya kasancewa tuwon gero ko dawa ko shinkafa da makamantansu. Yayin da za a yi kwaɗon, akan gutsuttsura gayan tuwon ko dai da hanu ko da wani abu na daban kamar cokali ko wuƙa. Daga nan sai a sanya kayan haɗi kamar yadda aka lissafo su a sama.

Kwaɗon Ƙanzo

Ƙanzo, sauran tuwo ne da yake maƙalewa a ƙasan tukunya yayin da ake tuƙa tuwon, wannan ya sanya babu wurin da ake samunsa sai a ƙasan tukunya, wato wanda ya laƙe a jikin tukunya bayan an kwashe tuwo. Irin wannan ƙanzo da shi ne ake kwaɗo. Akwai waɗanda ke kwaɗanta shi a ɗanyensa, akwai kuma wanda akan bar shi ya bushe sannan a kankare shi daga jikin tukunyar a sarrafa. Irin wannan ƙanzon da ya bushe, akan jiƙa shi ne yayin kwaɗo. Yayin samar da kwaɗon ƙanzo, ana tanadar kayan haɗi kamar haka:

i. Albasa         

ii. Gishiri         

iii. Kayan Yaji             

iv. Mai            

v. Ƙanzo

vi. Ƙuli             

vii. Ruwa        

viii. Tarugu                

ix. Tumatur

Kwaɗon/Ɗatun Ɓula

Wannan nau’i ne na kwaɗo da ake samarwa daga ɓula. Ɓula kuwa akan sarrafa ta ne kamar tuwo, tamkar dai yadda aka yi bayaninta a sama. Yayin da aka samo ɓula, akan yayyanka ta sannan a kwaɗanta. Kayan haɗin da ake amfani da su sun haɗa da:

i. Albasa          

ii. Ɓula            

iii. Gishiri        

iv. Gyaɗa        

v. Kayan yaji

vi. Mai (idan da hali)              

vii. Ƙuli            

viii. Ruwa       

ix. Tarugu

Kwaɗon Tumatur

Shi ma tumatur akan kwaɗanta shi a ci. Yayin samar da wannan nau’i na kwaɗo, akan samu tumatur masu kyau a yayyanka. An fi so a samu tumatur mai nama sosai (ma’ana wanda ruwan cikinsa kaɗan ne). Akan tanadi kayan haɗi kamar su:

i. Albasa          

ii. Gishiri         

iii. Mai (in an ga dama)          

iv. Ƙuli

v. Ruwa         

vi. Tarugu       

vii. Tumatur

Kwaɗon Tuwo da Alayyafu ko Zogale ko Tafasa ko Sanga-Sanga ko Yaɗiya

Wannan kwaɗo daidai yake da kwaɗon gayan tuwo da aka yi bayani a sama. Bambancinsu kawai shi ne, a nan akan sanya wani nau’i na ganye, musamman zogale ko rama ko tafasa ko kuma sanga-sanga(majamfari). Saboda haka, kayan haɗin na iya kasancewa kamar haka:

i. Albasa          

ii. Barkono (tonka)    

iii. Kayan yaji

iv. Mai (idan an ga dama)

v. Ƙuli              

vi. Ruwa                     

vii. Tuwo         

viii. Zogale ko rama

The book “Cimakar Bahaushe” (Diets of the Hausa People) is a collection of 293 traditional and modern diets of the Hausa people. Detailed explanations of the recipes and ingredients are provided. Comments are provided on the areas of the Hausa land where specific diets are mostly found, the age categories of people that usually use it, as well as the scientific impact of some of the diets to human biology.  Data is collected from interviews with different categories of people including:  i.                    Food sellers within the Hausa land: Mainly to have an idea of recipes on the diets.  ii.                  People of older age: Mainly to have insights on traditional diets of the Hausas.  iii.               Hausa scholars: Mainly to verify and justify the validity of the information obtained as well as provide further expert explanations on the diets.  Moreover, over two hundred (200) pieces of literature were reviewed to have better insight on the topic in question as well as get scientific and professional clarifications on some key concepts relevant to the research. The pieces of literature cover major relevant phenomena such as diet and hunger. Others are on the Hausa land and the Hausas.  The book contains thirty-three (33) chapters. Chapter one is the main introduction in which a concise explanation is provided on the Hausas, their history, their land, social life, and transformations due to globalization, acculturation, and modernity. Chapter two detailly discusses the concepts of diet and food from the Hausa point of view. That includes the meaning and the usage of diets in some Hausa works of literature both verbal and written (i.e. prose, poetry, proverbs, etc.).  Chapters three and four discuss the sources of Hausa diets and their forms accordingly. Chapters five to seventeen discuss some traditional Hausa diets including hard and soft ones. Chapter eighteen concentrates on the influence of modernity and globalization on Hausa diets. It has been discovered that there have been some significant changes in the Hausa diets ranging from recipes to kitchenettes.  Chapters nineteen to thirty-two discuss modern Hausa diets. Some traditional diets are still retained with little modifications, while on the other hand, there are a lot of new ones. Chapter thirty-three discusses “hunger” from the Hausa point of view. The relationship between hunger and food is examined. Additionally, the use of hunger in various Hausa literary works is studied. It is concluded that hunger is like a disease whereby its cure is food.  7th November 2022
Citation (Manazartar Littafin): Sani, A-U. & Umar, H.A. (2022). Cimakar Hausawa. Kano: WT Press. ISBN: 978-978-984-562-9.

Get a copy:
To obtain a copy of this book, kindly send a WhatsApp message to:
+2348133529736

You can also write an email to:

Post a Comment

0 Comments